Katie Kwan and Valerie Luu of Rice Paper Scissors, a Vietnamese pop-up that recently opened at Brick and Mortar (on Mission and Duboce), share the best thing they ever ate in the Mission and reminisce about the past.

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Hélène Goupil is a former editor at Mission Local who now works independently as a videographer and editor. She's the co-author of "San Francisco: The Unknown City" (Arsenal Pulp Press).

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2 Comments

    1. Really? This made me want to go to Pizza Hacker and Rice Paper Scissors. But then again, everyone has a different reaction. Best, Lydia

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