Today is the day to celebrate the great palate cleanser, the pickle. According to punchbowl.com, pickles have been a food for thousands of years, and in ancient Egypt pickles were consumed for their nutritional value. If you didn’t get to eat a pickle today and still want to celebrate the briny vegetable, go to the Mission Community Market tomorrow at 22nd and Bartlett streets, where Emma’s Pickles and Jams can fulfill all of your pickle needs.

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