MULTIMEDIA: What is the secret to a good taco?

By: Stefania Rousselle | April 10, 2009 – 12:45 am | Filed Under: Food, Multimedia |

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The last few weeks have seen an intense discussion about the El Tonayense taco truck on Mission Loc@l, Burrito Justice, the Examiner and even the Chronicle. So what’s this all about? What is it about these tacos that makes them so damn good?

BY ARMAND EMAMDJOMEH AND STEFANIA ROUSSELLE.


Filed Under: Food, Multimedia

This entry was written by Stefania Rousselle, posted on at 12:45 am, filed under Food, Multimedia. Bookmark the permalink. Follow any comments here with the RSS feed for this post. Post a comment or leave a trackback: Trackback URL.

2 Trackbacks

  1. By El Tonayense Taco Truck’s New View ? | Mission Loc@l on June 5, 2009 at 5:42 pm

    [...] Loc@l that by next week his taco patrons will have to walk north a block to place their orders of tacos de carne asada. “We are still negotiating the details but it looks like we will have to move the truck between 20 [...]

  2. By ¿Tendrá el Camión de Tacos El Tonayense una Nueva Ubicación con una Mejor Vista? | MissionLocal: Spanish Language Version on June 8, 2009 at 11:24 am

    [...] comen tacos tendrán que caminar una cuadra en dirección norte, para poder pedir sus órdenes de tacos de carne asada. “Aún estamos negociando los detalles pero parece ser que tendremos que mover el camión de 20 a [...]

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