From Mission Local’s Kitchen: Cooking a Turkey
Cooking on deadline? Relax and learn how to make a great turkey here!
Tag Archives: recipes
In the Kitchen With Vinicio: Zabaglione
Vinicio likes to make zabaglione, an Italian recipe, because it's an easy dessert to make at home and share with friends. It's perfect to mix with homemade strawberry sorbet.
Cooking With Leftovers: Turkey Pot Pie
What to do with that extra grub?
Scafata with Viola Buitoni
The perfect spring dish for fall
Salad and Veggies from SF Public School Gardens
Starring Viola Buitoni and her son, Ernesto
Sunday School: Dreams of Chopped Liver
Because it’s fun to learn new things, and because it makes for more interesting conversations back at the office on Monday, we’re giving you Sunday School, a column where you can learn to make new things. If you ask customers at Wise Sons Deli’s pop-up brunches what their favorite menu item is, they will most likely tell you it’s the...
Veganize It! Goodbye Mission, Hello Orzo
It's like a rainbow. But with orzo in it.
Veganize It! Dark Chocolate Frozen Bananas
Sometimes life just gets a little crazy. Like when you’re packing up your house to move, your day job gets inexplicably busy, your second job starts picking up in ways you had only dreamed of, your dog gets a urinary tract infection and your new landlord needs to get into the house to deliver appliances when you’re still fast asleep...
Veganize It! Bruschetta With Spicy Vegan Cream Cheese
Combining DIY fake cheese with the finest Italian cooking traditions.
Veganize It! July 4 Potato Salad
Begging and high stakes negotiations are not uncommon around this potato salad.
Veganize It! Vegan Buffalo Wings Recipe
This is not a post about pizza. This is all about the best thing from Pizzeria, on Valencia - their chicken wings.
Buon Apetito! Pound Cake
Strawberries are in season! And so: Viola Buitoni makes brown sugar pound cake with market strawberries and creme fraiche.
Veganize It! Pupusas
So, it’s June now. My friends in other parts of the country are having backyard barbecues and pool parties, while I’m fighting with my dog, trying to convince her that it really is a good idea to take a walk in the rain. This latest onslaught of the wet stuff called up a craving for my favorite comfort foods, but...
Veganize It! Foreign Cinema’s Garam Masala Fried Chicken
For my birthday last year, I went to Foreign Cinema. I spent the evening sipping champagne cocktails and laughing until my face hurt enjoying the company of two of my best girlfriends. Aside from the delicious company and those champagne cocktails, the most memorable thing about the evening was the garam masala fried chicken served with fresh grilled peaches. I...
Market Fresh: Tagliatelle with Spring Vegetables
Notes from Viola explain which are cooking eggs and which are eating eggs!