A writer for Ivanka Trump’s style website met with a polite but firm rejection when she sought an interview with Angela Dimayuga, the head chef of a Mission Chinese Food restaurant. “As a queer person of color and daughter of immigrant parents I am not interested in being profiled as an aspirational figure for those that support a brand and...
Tennis star Serena Williams wrote a post on Facebook yesterday highlighting her crime-fighting skills in getting her phone back from a would-be thief. Williams writes of a “superhero inner voice” that tipped her off that the man standing next to her at Mission Chinese Food on Mission street, an “eerie feeling” that the man “was there too long” and that something “just...
After Mission Chinese Food, the movie, here comes the cookbook. Well it won’t be released until 2014 but it’s coming. Eater National reports that chef Danny Bowien is calling it a “cookbook-in-conversation.” It will include recipes from the San Francisco location as well as the New York one. It will be co-written by Bowien and Lucky Peach editor-in-chief Chris Ying...
Elisabeth Prueitt and Chad Robertson, the husband-wife team who are chefs and co-owners of Tartine Bakery and Bar Tartine, talk about their favorite thing to eat in the Mission. What’s your favorite?
“Sure, we need to make money to be sustainable, but we also derive benefit from serving our community," says Denise Cerreta, an entrepreneur spreading do-good restaurant models around the country.
