It’s 7 a.m., 42° and headed to 67°. Details for the next 10 days are here.
SF Gate has a good piece on developer Ron Mallia and his affection for tenants who bring in interesting food projects.
Once again, local coffee mogul Phil Jaber expands; this time Philz goes to Marin.
Is there a Muni ‘stache? Check out Muni Diaries to see their contender.
And our last bit for this morning, a follow-up on Healthy San Francisco posted at SF Public Press.
I’ve been a Mission resident since 1998 and a professor emeritus at Berkeley’s J-school since 2019. I got my start in newspapers at the Albuquerque Tribune in the city where I was born and raised. Like many local news outlets, The Tribune no longer exists. I left daily newspapers after working at The New York Times for the business, foreign and city desks. Lucky for all of us, it is still here.
As an old friend once pointed out, local has long been in my bones. My Master’s Project at Columbia, later published in New York Magazine, was on New York City’s experiment in community boards.
As founder and an editor at ML, I've been trying to figure out how to make my interest in local news sustainable. If Mission Local is a model, the answer might be that you - the readers - reward steady and smart content. As a thank you for that support we work every day to make our content even better.
More by Lydia Chávez1 Comment
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Nice photo of the old Latino theater, on the bottom left was my Uncle Don’s barber shop for well really over 50 plus years. He was known as “Doc Holiday”. It was the kind of barber shop that the barber pole outside, old guys sitting in the big barber chairs smoking stogie’s (it was back in the day folks) and looking at “girlie” magazines. As time rolled by all that changed and my Uncle’s shop became a whole different “barber shop” and more like a barber/salon shop. Awww, like everyone else who has history with the Mission it’s nice to daydream once in awhile of what it was like growing up. Thanks.