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DTSTART;TZID=America/Los_Angeles:20240508T180000
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UID:626498-1715191200-1715203800@missionlocal.org
SUMMARY:18 Reasons: High Voltage Vegetables: Spring
DESCRIPTION:Price:\n$185.00\nMember Price:\n$175.00 \nA hands-on in-person cooking class culminating in a dinner served with wine and beer. This class is limited to 12 students. Review our registration and cancellation policies here.  \nWelcome to Marie’s latest and greatest series: High Voltage Vegetables: Spring Edition! We are going to make full-flavored\, no holds barred vegetable dishes and it will rule.  \nThe produce of spring tends to be light\, tender and green\, green\, green! In this class we balance that youthful Big Green Energy with mature\, aged flavors like shio koji\, preserved lemon\, seaweed and\, of course\, miso. \nWith a little coaxing and the right preparations we will take these vegetables and transform them into dishes that you’ll be making and riffing on through the summer. Join and learn how to be a spring produce pro. \nMENU \nPrimavera Minestrone with Dashi & Preserved Lemon \nHerby Spring Caesar Salad \nAsparagus with Tahini Dressing and Pine Nut Dukkah \nSmashed New Potatoes with Shio Koji\, Halloumi & Pea Greens \nSweet & Savory Green Garlic & Miso Shortbread     \nThis menu contains the following common allergens: Egg\, Soy\, Tree Nuts\, Dairy\, Wheat. If you have allergies or dietary restrictions that concern your ability to cook along\, please e-mail info@18reasons.org before purchasing a ticket. \nLet’s Cook Together!
URL:https://missionlocal.org/event/18-reasons-high-voltage-vegetables-spring/
LOCATION:18 Reasons\, 3674 18th St\, San Francisco\, CA\, 94110\, United States
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