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DTSTART;TZID=America/Los_Angeles:20260516T153000
DTEND;TZID=America/Los_Angeles:20260516T163000
DTSTAMP:20260421T053524
CREATED:20260410T154054Z
LAST-MODIFIED:20260410T154054Z
UID:10039210-1778945400-1778949000@missionlocal.org
SUMMARY:Manny’s: Monthly Chocolate Club at Manny's - Let's Explore Chocolate
DESCRIPTION:Monthly discussions exploring and enjoying the wonders of chocolate! Bring curiosity and a chocolate to share! \nVenture with us into this endless and delicious topic. \nEach club session is a round table discussion in the Living Room\, at the back tables. \nWhat you bring to the conversation is curiosity and chocolate to share. Your contribution may be a bar or a confection\, a nostalgic favorite\, a sample of a rare cacao\, or even something you dislike and want to learn more about. Everyone please bring something to contribute to this beautiful community! \nHere are a few infrequently asked questions about chocolate: \n    What actually is chocolate?\n    Why does chocolate resonate so vividly with us in body\, mind\, and spirit?\n    Cacao is called the “Food of the Gods” and is highly nutritious. What is science showing us about phytonutrients that benefit our health and well-being?\n    How might we think about chocolate in contemporary culture and our shared human history? The oldest confirmed evidence of cacao use by our ancestors is approximately 5\,000 years ago. Our history and future with chocolate are worth discussing.\n    We have a complex language for discussing wine—why not cacao and chocolate? \nWho is David? \nDavid has fifteen years of professional experience and a lifetime of enthusiasm for chocolate. As a chocolatier\, he makes delightful creations with amazing chocolate in micro-batches and offers them online and at farmers markets. His career in chocolate is rooted in pastry and chocolate production. Working with farmers\, researchers\, chocolate makers\, chefs\, and fellow chocolatiers\, he continually explores and enjoys the culture of chocolate. \nSpace is limited. Please reserve a seat at the table. \nMore information about David and chocolate can be found on his website: https://www.duchocolatier.com/
URL:https://missionlocal.org/event/mannys-monthly-chocolate-club-at-mannys-lets-explore-chocolate/2026-05-16/
LOCATION:Manny’s\, 3092 16th St\, San Francisco\, CA\, 94103\, United States
ATTACH;FMTTYPE=image/jpeg:https://newspack-missionlocal.s3.amazonaws.com/mission/wp-content/uploads/2026/04/4-1.jpg
END:VEVENT
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DTSTART;TZID=America/Los_Angeles:20260620T153000
DTEND;TZID=America/Los_Angeles:20260620T163000
DTSTAMP:20260421T053524
CREATED:20260410T154054Z
LAST-MODIFIED:20260410T154054Z
UID:10039211-1781969400-1781973000@missionlocal.org
SUMMARY:Manny’s: Monthly Chocolate Club at Manny's - Let's Explore Chocolate
DESCRIPTION:Monthly discussions exploring and enjoying the wonders of chocolate! Bring curiosity and a chocolate to share! \nVenture with us into this endless and delicious topic. \nEach club session is a round table discussion in the Living Room\, at the back tables. \nWhat you bring to the conversation is curiosity and chocolate to share. Your contribution may be a bar or a confection\, a nostalgic favorite\, a sample of a rare cacao\, or even something you dislike and want to learn more about. Everyone please bring something to contribute to this beautiful community! \nHere are a few infrequently asked questions about chocolate: \n    What actually is chocolate?\n    Why does chocolate resonate so vividly with us in body\, mind\, and spirit?\n    Cacao is called the “Food of the Gods” and is highly nutritious. What is science showing us about phytonutrients that benefit our health and well-being?\n    How might we think about chocolate in contemporary culture and our shared human history? The oldest confirmed evidence of cacao use by our ancestors is approximately 5\,000 years ago. Our history and future with chocolate are worth discussing.\n    We have a complex language for discussing wine—why not cacao and chocolate? \nWho is David? \nDavid has fifteen years of professional experience and a lifetime of enthusiasm for chocolate. As a chocolatier\, he makes delightful creations with amazing chocolate in micro-batches and offers them online and at farmers markets. His career in chocolate is rooted in pastry and chocolate production. Working with farmers\, researchers\, chocolate makers\, chefs\, and fellow chocolatiers\, he continually explores and enjoys the culture of chocolate. \nSpace is limited. Please reserve a seat at the table. \nMore information about David and chocolate can be found on his website: https://www.duchocolatier.com/
URL:https://missionlocal.org/event/mannys-monthly-chocolate-club-at-mannys-lets-explore-chocolate/2026-06-20/
LOCATION:Manny’s\, 3092 16th St\, San Francisco\, CA\, 94103\, United States
ATTACH;FMTTYPE=image/jpeg:https://newspack-missionlocal.s3.amazonaws.com/mission/wp-content/uploads/2026/04/4-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260718T153000
DTEND;TZID=America/Los_Angeles:20260718T163000
DTSTAMP:20260421T053524
CREATED:20260410T154054Z
LAST-MODIFIED:20260410T154054Z
UID:10039212-1784388600-1784392200@missionlocal.org
SUMMARY:Manny’s: Monthly Chocolate Club at Manny's - Let's Explore Chocolate
DESCRIPTION:Monthly discussions exploring and enjoying the wonders of chocolate! Bring curiosity and a chocolate to share! \nVenture with us into this endless and delicious topic. \nEach club session is a round table discussion in the Living Room\, at the back tables. \nWhat you bring to the conversation is curiosity and chocolate to share. Your contribution may be a bar or a confection\, a nostalgic favorite\, a sample of a rare cacao\, or even something you dislike and want to learn more about. Everyone please bring something to contribute to this beautiful community! \nHere are a few infrequently asked questions about chocolate: \n    What actually is chocolate?\n    Why does chocolate resonate so vividly with us in body\, mind\, and spirit?\n    Cacao is called the “Food of the Gods” and is highly nutritious. What is science showing us about phytonutrients that benefit our health and well-being?\n    How might we think about chocolate in contemporary culture and our shared human history? The oldest confirmed evidence of cacao use by our ancestors is approximately 5\,000 years ago. Our history and future with chocolate are worth discussing.\n    We have a complex language for discussing wine—why not cacao and chocolate? \nWho is David? \nDavid has fifteen years of professional experience and a lifetime of enthusiasm for chocolate. As a chocolatier\, he makes delightful creations with amazing chocolate in micro-batches and offers them online and at farmers markets. His career in chocolate is rooted in pastry and chocolate production. Working with farmers\, researchers\, chocolate makers\, chefs\, and fellow chocolatiers\, he continually explores and enjoys the culture of chocolate. \nSpace is limited. Please reserve a seat at the table. \nMore information about David and chocolate can be found on his website: https://www.duchocolatier.com/
URL:https://missionlocal.org/event/mannys-monthly-chocolate-club-at-mannys-lets-explore-chocolate/2026-07-18/
LOCATION:Manny’s\, 3092 16th St\, San Francisco\, CA\, 94103\, United States
ATTACH;FMTTYPE=image/jpeg:https://newspack-missionlocal.s3.amazonaws.com/mission/wp-content/uploads/2026/04/4-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260815T153000
DTEND;TZID=America/Los_Angeles:20260815T163000
DTSTAMP:20260421T053524
CREATED:20260410T154054Z
LAST-MODIFIED:20260410T154054Z
UID:10039213-1786807800-1786811400@missionlocal.org
SUMMARY:Manny’s: Monthly Chocolate Club at Manny's - Let's Explore Chocolate
DESCRIPTION:Monthly discussions exploring and enjoying the wonders of chocolate! Bring curiosity and a chocolate to share! \nVenture with us into this endless and delicious topic. \nEach club session is a round table discussion in the Living Room\, at the back tables. \nWhat you bring to the conversation is curiosity and chocolate to share. Your contribution may be a bar or a confection\, a nostalgic favorite\, a sample of a rare cacao\, or even something you dislike and want to learn more about. Everyone please bring something to contribute to this beautiful community! \nHere are a few infrequently asked questions about chocolate: \n    What actually is chocolate?\n    Why does chocolate resonate so vividly with us in body\, mind\, and spirit?\n    Cacao is called the “Food of the Gods” and is highly nutritious. What is science showing us about phytonutrients that benefit our health and well-being?\n    How might we think about chocolate in contemporary culture and our shared human history? The oldest confirmed evidence of cacao use by our ancestors is approximately 5\,000 years ago. Our history and future with chocolate are worth discussing.\n    We have a complex language for discussing wine—why not cacao and chocolate? \nWho is David? \nDavid has fifteen years of professional experience and a lifetime of enthusiasm for chocolate. As a chocolatier\, he makes delightful creations with amazing chocolate in micro-batches and offers them online and at farmers markets. His career in chocolate is rooted in pastry and chocolate production. Working with farmers\, researchers\, chocolate makers\, chefs\, and fellow chocolatiers\, he continually explores and enjoys the culture of chocolate. \nSpace is limited. Please reserve a seat at the table. \nMore information about David and chocolate can be found on his website: https://www.duchocolatier.com/
URL:https://missionlocal.org/event/mannys-monthly-chocolate-club-at-mannys-lets-explore-chocolate/2026-08-15/
LOCATION:Manny’s\, 3092 16th St\, San Francisco\, CA\, 94103\, United States
ATTACH;FMTTYPE=image/jpeg:https://newspack-missionlocal.s3.amazonaws.com/mission/wp-content/uploads/2026/04/4-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260919T153000
DTEND;TZID=America/Los_Angeles:20260919T163000
DTSTAMP:20260421T053524
CREATED:20260410T154054Z
LAST-MODIFIED:20260410T154054Z
UID:10039214-1789831800-1789835400@missionlocal.org
SUMMARY:Manny’s: Monthly Chocolate Club at Manny's - Let's Explore Chocolate
DESCRIPTION:Monthly discussions exploring and enjoying the wonders of chocolate! Bring curiosity and a chocolate to share! \nVenture with us into this endless and delicious topic. \nEach club session is a round table discussion in the Living Room\, at the back tables. \nWhat you bring to the conversation is curiosity and chocolate to share. Your contribution may be a bar or a confection\, a nostalgic favorite\, a sample of a rare cacao\, or even something you dislike and want to learn more about. Everyone please bring something to contribute to this beautiful community! \nHere are a few infrequently asked questions about chocolate: \n    What actually is chocolate?\n    Why does chocolate resonate so vividly with us in body\, mind\, and spirit?\n    Cacao is called the “Food of the Gods” and is highly nutritious. What is science showing us about phytonutrients that benefit our health and well-being?\n    How might we think about chocolate in contemporary culture and our shared human history? The oldest confirmed evidence of cacao use by our ancestors is approximately 5\,000 years ago. Our history and future with chocolate are worth discussing.\n    We have a complex language for discussing wine—why not cacao and chocolate? \nWho is David? \nDavid has fifteen years of professional experience and a lifetime of enthusiasm for chocolate. As a chocolatier\, he makes delightful creations with amazing chocolate in micro-batches and offers them online and at farmers markets. His career in chocolate is rooted in pastry and chocolate production. Working with farmers\, researchers\, chocolate makers\, chefs\, and fellow chocolatiers\, he continually explores and enjoys the culture of chocolate. \nSpace is limited. Please reserve a seat at the table. \nMore information about David and chocolate can be found on his website: https://www.duchocolatier.com/
URL:https://missionlocal.org/event/mannys-monthly-chocolate-club-at-mannys-lets-explore-chocolate/2026-09-19/
LOCATION:Manny’s\, 3092 16th St\, San Francisco\, CA\, 94103\, United States
ATTACH;FMTTYPE=image/jpeg:https://newspack-missionlocal.s3.amazonaws.com/mission/wp-content/uploads/2026/04/4-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20261017T153000
DTEND;TZID=America/Los_Angeles:20261017T163000
DTSTAMP:20260421T053524
CREATED:20260410T154054Z
LAST-MODIFIED:20260410T154054Z
UID:10039215-1792251000-1792254600@missionlocal.org
SUMMARY:Manny’s: Monthly Chocolate Club at Manny's - Let's Explore Chocolate
DESCRIPTION:Monthly discussions exploring and enjoying the wonders of chocolate! Bring curiosity and a chocolate to share! \nVenture with us into this endless and delicious topic. \nEach club session is a round table discussion in the Living Room\, at the back tables. \nWhat you bring to the conversation is curiosity and chocolate to share. Your contribution may be a bar or a confection\, a nostalgic favorite\, a sample of a rare cacao\, or even something you dislike and want to learn more about. Everyone please bring something to contribute to this beautiful community! \nHere are a few infrequently asked questions about chocolate: \n    What actually is chocolate?\n    Why does chocolate resonate so vividly with us in body\, mind\, and spirit?\n    Cacao is called the “Food of the Gods” and is highly nutritious. What is science showing us about phytonutrients that benefit our health and well-being?\n    How might we think about chocolate in contemporary culture and our shared human history? The oldest confirmed evidence of cacao use by our ancestors is approximately 5\,000 years ago. Our history and future with chocolate are worth discussing.\n    We have a complex language for discussing wine—why not cacao and chocolate? \nWho is David? \nDavid has fifteen years of professional experience and a lifetime of enthusiasm for chocolate. As a chocolatier\, he makes delightful creations with amazing chocolate in micro-batches and offers them online and at farmers markets. His career in chocolate is rooted in pastry and chocolate production. Working with farmers\, researchers\, chocolate makers\, chefs\, and fellow chocolatiers\, he continually explores and enjoys the culture of chocolate. \nSpace is limited. Please reserve a seat at the table. \nMore information about David and chocolate can be found on his website: https://www.duchocolatier.com/
URL:https://missionlocal.org/event/mannys-monthly-chocolate-club-at-mannys-lets-explore-chocolate/2026-10-17/
LOCATION:Manny’s\, 3092 16th St\, San Francisco\, CA\, 94103\, United States
ATTACH;FMTTYPE=image/jpeg:https://newspack-missionlocal.s3.amazonaws.com/mission/wp-content/uploads/2026/04/4-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20261121T153000
DTEND;TZID=America/Los_Angeles:20261121T163000
DTSTAMP:20260421T053524
CREATED:20260410T154054Z
LAST-MODIFIED:20260410T154054Z
UID:10039216-1795275000-1795278600@missionlocal.org
SUMMARY:Manny’s: Monthly Chocolate Club at Manny's - Let's Explore Chocolate
DESCRIPTION:Monthly discussions exploring and enjoying the wonders of chocolate! Bring curiosity and a chocolate to share! \nVenture with us into this endless and delicious topic. \nEach club session is a round table discussion in the Living Room\, at the back tables. \nWhat you bring to the conversation is curiosity and chocolate to share. Your contribution may be a bar or a confection\, a nostalgic favorite\, a sample of a rare cacao\, or even something you dislike and want to learn more about. Everyone please bring something to contribute to this beautiful community! \nHere are a few infrequently asked questions about chocolate: \n    What actually is chocolate?\n    Why does chocolate resonate so vividly with us in body\, mind\, and spirit?\n    Cacao is called the “Food of the Gods” and is highly nutritious. What is science showing us about phytonutrients that benefit our health and well-being?\n    How might we think about chocolate in contemporary culture and our shared human history? The oldest confirmed evidence of cacao use by our ancestors is approximately 5\,000 years ago. Our history and future with chocolate are worth discussing.\n    We have a complex language for discussing wine—why not cacao and chocolate? \nWho is David? \nDavid has fifteen years of professional experience and a lifetime of enthusiasm for chocolate. As a chocolatier\, he makes delightful creations with amazing chocolate in micro-batches and offers them online and at farmers markets. His career in chocolate is rooted in pastry and chocolate production. Working with farmers\, researchers\, chocolate makers\, chefs\, and fellow chocolatiers\, he continually explores and enjoys the culture of chocolate. \nSpace is limited. Please reserve a seat at the table. \nMore information about David and chocolate can be found on his website: https://www.duchocolatier.com/
URL:https://missionlocal.org/event/mannys-monthly-chocolate-club-at-mannys-lets-explore-chocolate/2026-11-21/
LOCATION:Manny’s\, 3092 16th St\, San Francisco\, CA\, 94103\, United States
ATTACH;FMTTYPE=image/jpeg:https://newspack-missionlocal.s3.amazonaws.com/mission/wp-content/uploads/2026/04/4-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20261219T153000
DTEND;TZID=America/Los_Angeles:20261219T163000
DTSTAMP:20260421T053524
CREATED:20260410T154054Z
LAST-MODIFIED:20260410T154054Z
UID:10039217-1797694200-1797697800@missionlocal.org
SUMMARY:Manny’s: Monthly Chocolate Club at Manny's - Let's Explore Chocolate
DESCRIPTION:Monthly discussions exploring and enjoying the wonders of chocolate! Bring curiosity and a chocolate to share! \nVenture with us into this endless and delicious topic. \nEach club session is a round table discussion in the Living Room\, at the back tables. \nWhat you bring to the conversation is curiosity and chocolate to share. Your contribution may be a bar or a confection\, a nostalgic favorite\, a sample of a rare cacao\, or even something you dislike and want to learn more about. Everyone please bring something to contribute to this beautiful community! \nHere are a few infrequently asked questions about chocolate: \n    What actually is chocolate?\n    Why does chocolate resonate so vividly with us in body\, mind\, and spirit?\n    Cacao is called the “Food of the Gods” and is highly nutritious. What is science showing us about phytonutrients that benefit our health and well-being?\n    How might we think about chocolate in contemporary culture and our shared human history? The oldest confirmed evidence of cacao use by our ancestors is approximately 5\,000 years ago. Our history and future with chocolate are worth discussing.\n    We have a complex language for discussing wine—why not cacao and chocolate? \nWho is David? \nDavid has fifteen years of professional experience and a lifetime of enthusiasm for chocolate. As a chocolatier\, he makes delightful creations with amazing chocolate in micro-batches and offers them online and at farmers markets. His career in chocolate is rooted in pastry and chocolate production. Working with farmers\, researchers\, chocolate makers\, chefs\, and fellow chocolatiers\, he continually explores and enjoys the culture of chocolate. \nSpace is limited. Please reserve a seat at the table. \nMore information about David and chocolate can be found on his website: https://www.duchocolatier.com/
URL:https://missionlocal.org/event/mannys-monthly-chocolate-club-at-mannys-lets-explore-chocolate/2026-12-19/
LOCATION:Manny’s\, 3092 16th St\, San Francisco\, CA\, 94103\, United States
ATTACH;FMTTYPE=image/jpeg:https://newspack-missionlocal.s3.amazonaws.com/mission/wp-content/uploads/2026/04/4-1.jpg
END:VEVENT
END:VCALENDAR