*+-Tyler MacNiven es uno de los propietarios de West of Pecos. Platicamos con Tyler sobre cuál es su lugar favorito para ir a comer en la Misión: Ken Ken Ramen.
*+-Tyler MacNiven, one of the owners of West of Pecos, takes us to his favorite restaurant in the Mission, Ken Ken Ramen.
*+-Think ramen, multi-course Japanese and a small-plate mix of Japanese, Filipino and Korean fare. And no, the convergence was not planned.
*+-Meet Robert Patterson, Stefan Roesh and chef Takahiro Hori, the Ken Ken Ramen team.
*+-Andrew Chan and Bin Chen, aka the Boba Guys, now serve boba milk tea Thursday through Saturday evenings at the new Ken Ken Ramen restaurant on 18th Street.